Seriously Low and Slow

Love smoky, American-style barbecue? This hands-on experience is for you.

Our Barbecue Specialists will guide you through the essentials of low and slow cooking, including trimming, rubbing, smoking, spritzing, wrapping, saucing and resting.

You’ll cook across a range of Weber barbecues, including pellet grills, the Weber Kettle, Smokey Mountain Cooker and Weber Q+, before sitting down to enjoy a shared meal of everything you’ve created.

Capped at 22 guests per class, you’ll have plenty of opportunities to get hands-on and learn directly from our Barbecue Specialists.

Your ticket includes all food and three beverages.

This experience is offered at the Weber Grill Academy Adelaide.